Savji Metkut
A traditional roasted blend of lentils, grains and spices that can be enjoyed with rice, ghee, bread and everyday meals.
₹60.00
Non-returnable
Weight
Product Details
If there was one thing always found in our kitchen, it was Metkut. A spoon of Metkut, hot rice and ghee was often enough to make a complete meal. Metkut has been a part of Maharashtrian homes for generations and is one of the simplest ways to enjoy a wholesome meal. For our Metkut, every lentil, grain and spice is sorted, cleaned and roasted separately. Since each ingredient roasts differently, we prepare them one at a time before allowing them to cool naturally. The ingredients are then finely powdered and blended together.
Ingredients: Coriander Seeds, Urad Dal, Petite Yellow Lentils, Rice Grain, Wheat, Split Pigeon Peas, Cardamom, Cloves, Black Pepper, Asafoetida, Fenugreek Seeds and Turmeric.
How to Use: Traditionally enjoyed with hot rice and ghee. It can also be used with bread and butter or as a simple accompaniment to everyday meals.